Brew Your Own
January-February 2007
In This Issue

-Reader Recipe- Joe Formanek of Chicago, Illinois  Hannah's Cherry Stout
-Replicator- by Marc Martin  Salmon Creek Brewing Brother Larry's Belgian
-Wheat Beers
-Barley's not the only malt for brewing- by Garret Heaney
-Brewing Wheat Beers
-Learn the tricks to brew with this glutenous grain. - by Garret Heaney
-American Pilsner Recipes
-American Pilsner It's all about the flavors.  (all none of them.) – by Chris Colby
-How Homebrew Contest Judges Evaluate Your Beer- by Paul Zocco
-Belgian Strong Ale Recipes
-Yeast Strains for Belgian Strong Ales- by Michael Heniff
-Red Ale Recipes
-Flanders Red Ale Traditional acid ales of Flanders- by Jeff Sparrow
-Rebuilding Kegs- by Ralph Allison
Projects- Fast Water Filtration- by Forrest Whitesides
- Why spend a dollar a gallon for bottled water?