Muntons Gold Range
Traditional English ales were brewed originally without hops but tastes change once hops from the Continent were introduced keeping the ale fresh for longer. Beer drinkers gradually developed a taste for the new "hopped ales" and in the 15th Century the modern tasting English ale was borne. More recently, economic pressure has forced many breweries to introduce cheaper adjuncts into the brewing process. Purists will argue however that the beer quality has suffered because of this and that it is far better to stick to the traditional practices. We at Muntons agree, which is why the Gold Range was developed, a range designed simply to make great beer.
|
|
|
|
||||||||||||||||
|
|
