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BriesSweet™ White Sorghum Syrup is a gluten-free, 100% concentrated wort
made from the unmalted grain, not the cane, of the white sorghum
plant. BriesSweet™ White Sorghum Syrup was developed by our technical
staff specifically for the production of gluten-free beer in 2005. It
successfully mimics the brewhouse performance of liquid malt extract
because it was developed to provide the proteins and amino acids
necessary for yeast nutrition, head retention and body along with
color and flavor. 3.3 lb canister.
Price: $10.99
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