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30cc Liquid Sinatin 17, full strength, for 6 gallons. Oak extract is the most easiest way to get oak flavor and aroma in your wine. All you do is add a measured amount of the liquid to your wine, stir, and taste. Once it tastes oaky enough for your preference, you bottle it!What it is: French oak chips extracted in a suspension of ethyl alcohol. Use it just prior to bottling. Benefits: Immediate impact of oak flavor in the wine, and not messy. Note: Over-oaking is impossible to reverse - start with half the amount, and taste to see what you think. Price: $2.29 |
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